Masterclasses
Learn how to make Söderberg cinnamon buns with our bun baking masterclasses!
about our masterclasses…
Join us for a hands-on Cinnamon Bun Baking Masterclass at Söderberg Pavilion! Whether you're a seasoned baker or a total beginner, this class is open to everyone. Guided by our skilled bakers, you'll learn the secrets behind making our signature cinnamon buns from scratch - from preparing the dough to perfecting the shaping and baking your own batch to take home.
If you have received a baking masterclass voucher, simply enter your unique code at checkout to reserve your spot. Come solo or bring a friend; all you need is a love for baking (and buns!).
Highlights:
Meet our expert bakers and learn how to make, twist, and shape cinnamon buns from scratch
Enjoy a welcome fizz on arrival and a tipple as you bake
Sit down for a delicious meal and a glass of wine or cocktail while your buns bake in the oven
Take home your own batch of warm, freshly baked cinnamon buns
Receive a goodie bag with a Söderberg tote bag, recipe card, and dough scraper. We will also email a video clip as a reminder of how to expertly twist your buns at home.
A fun, unique experience where you’ll not only create delicious buns but also enjoy a meal with drinks and take home special treats to remember the day.
Current available dates in Edinburgh, Söderberg Pavilion:
Friday 31st January: 6.00pm - 9.30pm
Friday 28th February: 6.00pm - 9.30pm
Current available dates in London, Söderberg East Dulwich:
Friday 31st January: 6.00pm - 9.30pm
Friday 28th February: 6.00pm - 9.30pm
Friday 28th March: 6.00pm - 9.30pm
Further 2025 dates to be released soon…